Mongolian Beef (Instapot)

Print Mongolian Beef (Instapot) Ingredients 2 pounds flank steak cut into 1/4″ strips 1 tablespoon vegetable oil 4 cloves garlic minced or pressed 1/2 cup soy sauce 1/2 cup water 2/3 cup dark brown sugar 1/2 teaspoon minced fresh ginger 2 tablespoon cornstarch 3 tablespoons water 3 green onions sliced into 1-inch pieces Instructions Season…

Read More

Indian Butter Chicken

Print Indian Butter Chicken Ingredients 10 boneless skinless chicken thighs 2 cans diced tomatoes and juice 14-ounce 2 jalapeno peppers seeded and chopped 2 tablespoons fresh ginger root peeled and chopped 1/2 cup unsalted butter 1 stick 2 teaspoons ground cumin 1 tablespoon paprika 2 teaspoons kosher salt 3/4 cup heavy cream 3/4 cup Greek…

Read More