Gingerly Fruit Salad

Name: Gingerly Fruit Salad
Ingredients: 3 cups water; 2 cups sugar; 2 cups thinly sliced fresh ginger (unpeeled); 4 cups fresh fruit (honeydew (peaches and berries of your choice, slided into bite-sized pieces)); 3 Tbsp chopped fresh mint leaves

Ingredients

3 cups water
2 cups sugar
2 cups thinly sliced fresh ginger unpeeled
4 cups fresh fruit (honeydew peaches and berries of your choice, slided into bite-sized pieces)
3 Tbsp chopped fresh mint leaves

Instructions

Heat water in a large saucepan over medium high heat.
When water reaches a full boil, add sugar and ginger.
Stir, lower heat to medium and simmer for 8-10 minutes.
Use a slotted spoon to remove ginger.
Transfer mixture to a large bowl and chill for 2 hours.
Toss with fresh fruit and chopped mint leaves.
Serve.