Starchy vegetables
Carrot & Sweet Potato Fritters
- ingredients
- 6
Ingredients
Method
- Grate 3 medium-size carrots and 1 medium-size sweet potato
- Combine in a bowl with:
- 2 beaten eggs
- 2/3 cup flour
- 1 tsp salt
- A little freshly grated ginger
- Mix thoroughly and shape into small patties.
- Heat about 1/4 inch oil in a shallow frying pan.
- Add fritters to oil in batches, and fry until golden brown, 2-3 minutes on each side.
- Add a sprinkle of salt before serving
Plain yogurt mixed with garlic, lemon juice and chopped chives makes a delightful dipping sauce.