Ingredients
Method
Cut fat into dry ingredients.
Add egg and almond extract.
Form into balls and place on ungreased cookie sheet.
Gently flatten balls to about size of a quarter.
Place an almond on each.
If almonds not available, color center with red food color with a dime sized cork that has a cross on it.
Bake 350 degrees for 10-15 minutes.
Should not be brown.