Red meat
Paleo Meatloaf
- servings
- 8
- prep
- 15 min
- cook
- 50 min
- total
- 1 hr 5 min
- ingredients
- 10
Ingredients
Method
- Preheat your oven to 350 degrees fahrenheit
- 2. Combine your almond flour and coconut milk in a bowl and mix well
- 3. Heat a saute pan on medium heat and saute your onions, carrots, and zucchini stirring often until cooked.
- 4. With about a minute left of sauteing add in your garlic
- 5. Take your sauteed vegetables and combine them in the bowl with the almond flour and coconut milk
- 6. Add in your grass fed ground beef, egg, italian seasoning, and salt and pepper and using your hands mix well
- 7. Place your loaf in a greased loaf pan
- 8. Bake in the oven for 50 minutes
- 9. Enjoy