Skip to content
Request a pedigree
Request a pedigree
Red meat

Tater Tot Casserole

ingredients
4

Ingredients

Method

  1. Bake 150 degrees for 45 min.
  2. Brown 1 lb. turkeyburger (or hamburger) and 1 onion (optional - add 1 can of corn)
  3. Line a casserole dish with 1/2 of the tater tots.  Put 1/2 of the burger mixture on top of the tater tots.
  4. Mix 1 c. milk with 1 can mushroom soup.  Pour half of this mixture over the tater tots and burger mixture. 
  5. Pour on the rest of the tater tots, burger mixture and mushroom mixture.
  6. Season with salt and pepper.
  7. Bake.
More from the red meat drawer
Red meat

Beef Stroganoff

from the kitchen of Lavina Harper Red meat

Mexican Meat Mix

from the red meat drawer Serves 91 hr Red meat

Samoan Chop Suey

from the kitchen of Lavina Harper Red meat

Beef Tomato

from the kitchen of Thelma Chang