Go Back
Print

Squash Delight

Ingredients

  • 2 quarts yellow squash cut into 1 inch cubes
  • 1/4 cup mayonnaise
  • 2 TB prepared mustard
  • 1/8 tsp salt

Topping

  • 1 cup grated shartp cheddar cheese
  • 2 TB toasted sesame seeds

Instructions

  1. Steam squash just until tender.

  2. Drain and place in an over safe casserole dish.

  3. Mix together mayonnaise, mustard and salt.

  4. Mix lightly with the squash.

  5. On top, sprinkle cheddar cheese and sesame seeds.

  6. Broil in oven until cheese is melted and brown.