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Pineapple Cake

Author Wanda Wood

Ingredients

  • 1 yellow cake mix
  • 1 cube butter
  • 1 can pineapple slices
  • 1 small bottle maraschino cherries

Instructions

  1. Melt butter in bottom of pan.

  2. Place pineapple and cherries on bottom.

  3. Follow directions to mix up cake minus the oil.

  4. Pour mixed cake over pineapple.

  5. Bake at 350 degrees for 25-30 minutes.