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Kidney-friendly

Cauliflower Hash Browns

servings
12
ingredients
7

Ingredients

Method

  1. In a medium bowl combine the rice, onion, cheese, eggs, garlic, salt, and pepper together.
  2. In a large skillet heat 2 tablespoons of oil over medium heat.
  3. Take about 3 tablespoons of the hash brown mixture and press it into a circle shape.
  4. Place the hash browns into the oil making sure you don’t overcrowd the pan. Cook for about 2-3 minutes preside, until they are golden brown.
  5. Repeat this with the remainder of the mixture.

Nutrition

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