Kidney-friendly
Chinese Five-Spice Blend
- 1 tsp
- 22
- ingredients
- 5
Ingredients
Method
- Mix all ingredients together and store in an airtight container.
- Ground spices are good for one year and whole spices are good for 2 years.
A flavorful sodium-free spice blend that works well with meat dishes and sauces.
Nutrition Facts
per serving
| Calories | 20 |
| Carbohydrates | 4 g |
| Protein | 0 g |
| Dietary Fiber | 1 g |
| Sodium | 14 mg |
| Potassium | 49 mg |
| Phosphorus | 4 mg |