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Fish · Sandwiches

Tuna Salad

from the kitchen of Barbara Q.

servings
2
ingredients
15

Ingredients

Method

  1. Add all ingredients in order, mixing as you go.

Serve as a sandwich on bread of choice or wrap.

Serve as a lettuce wrap.

Serve on lettuce leaves or salad greens.  

Serve with thin rice cakes.

Compliment with sliced cucumbers, pickle spears (Grillo's)